TEA VARIETIES
Rose Petal
The flower represented the symbol of beauty, and its petal could be used as an herb. Known as rose petal (the rose flower).
We only use high-quality roses, so you can enjoy them without any bad smell.
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Nilgiri Black Tea
Nilgiri black tea can blend well with milk that tastes excellent together. You can either taste with only Nilgiri tea or with milk.
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Elberberry
A deeply sour scent like a finely aged wine. Bittersweet flavour and gorgeous scent spreading.
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Mallow Blue
The dried flower will turn blue when dipping inside water. The moment you pour boiling water, it will turn to light blue and become purple in the end.
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Light Steamed Hatsune
Also called Yabukita tea from Motoyama Tea Field in Shizuoka Prefecture. Characterized by its delicious yet refreshing taste. The light steamed process makes the tea more enjoyable.
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Lemon Peel
One type of herb that brings out the subtle freshness. Lemon peel has a soft sweetness and a refreshing taste.
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Kabuse-cha Hatsune
被覆栽培した茶葉を摘採することにより、旨味が深く、水色を濃くした「かぶせ茶」です。









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