TEA VARIETIES
Rose Petal
The flower represented the symbol of beauty, and its petal could be used as an herb. Known as rose petal (the rose flower).
We only use high-quality roses, so you can enjoy them without any bad smell.
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Hibiscus
Hibiscus brings out a feeling of refreshment. An herb that features acidity and beautiful light red and blue.
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Green Mate (Yerba Mate Tea)
Originally from South America. They said that it's like a "salad" version of tea and a very popular tea in South America.
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Saemidori Hatsune
This tea cultivar is 100% harvested and produced from Kagoshima Prefecture. It is characterized by its low astringency, and sweet taste, with bright green light blue color.
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Linden Flower
A gentle herb that makes you feel calm. The flower is warm, fluffy, and sweet.
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Nilgiri Black Tea
Nilgiri black tea can blend well with milk that tastes excellent together. You can either taste with only Nilgiri tea or with milk.
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Uva Black Tea
One of the three main black teas in the world. It goes along with a refreshing taste.












