Medium Steamed Hatsune

Product Name	Medium Steamed Hatsune
Overseas Name	Medium Steamed Hatsune
Raw Ingredient	Tea
Product Origin	Shizuoka Prefecture
Description	It is a standard product from the Yabukita tea variety of Shizuoka Prefecture. It is characterized by its delicious yet refreshing taste. Usually medium heat steam is the way to brew due to the relatively easy-going brewing method and the strong taste it produced. But for the light steam method (normal steam), the tea leaves could also retain the aroma.

TEA VARIETIES

Deep Steamed Hatsune

Deep Steamed Hatsune (Fukamushi-cha) tea cultivar is harvested and produced in Shizuoka Prefecture. This type of tea has a deep rich taste and the tea leaves have a bright green light blue color.
TEA VARIETIES

Lemon Verbena

An herb with a refreshing scent.
COFFEE BAGS, FOODS / SWEETS MANUFACTURING, SYSTEM DEVELOPMENT, TEA BAGS, TEA VARIETIES

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TEA VARIETIES

Nilgiri Black Tea

Nilgiri black tea can blend well with milk that tastes excellent together. You can either taste with only Nilgiri tea or with milk.
TEA VARIETIES

Lemongrass

Lemongrass has a soothing scent that assembled the smell like lemon. As the name suggests, this herb has refreshing citrus.
TEA VARIETIES

Kabuse-cha Hatsune

被覆栽培した茶葉を摘採することにより、旨味が深く、水色を濃くした「かぶせ茶」です。