Medium Steamed Hatsune

「 Product  Summary」

Product Name Medium Steamed Hatsune
Overseas Name Medium Steamed Hatsune
Raw Ingredient Tea
Product Origin Shizuoka Prefecture
Description It is a standard product from the Yabukita tea variety of Shizuoka Prefecture.
It is characterized by its delicious yet refreshing taste.
Usually medium heat steam is the way to brew due to the relatively easy-going brewing method and the strong taste it produced. But for the light steam method (normal steam), the tea leaves could also retain the aroma.

 

Related Products

  1. Saemidori Hatsune

    This tea cultivar is 100% harvested and produced from Kagoshima Prefecture. It is characterized by its low astringency, and sweet taste, with bright green light blue color.

  2. Deep Steamed Hatsune

    Deep Steamed Hatsune (Fukamushi-cha) tea cultivar is harvested and produced in Shizuoka Prefecture. This type of tea has a deep rich taste and the tea leaves have a bright green light blue color.

  3. Lightly Steamed Okumidori Hatsune

    Lightly Steamed Okumidori Hatsune This tea cultivar is 100% sencha.

  4. Linden Flower

    A gentle herb that makes you feel calm. The flower is warm, fluffy, and sweet.

  5. Lavender

    A classic herb that helps you to relax. The soft and gentle floral scent is recommended whenever you want to relax.

  6. Green Mate (Yerba Mate Tea)

    Originally from South America. They said that it's like a "salad" version of tea and a very popular tea in South America.

Return Top