From the viewpoint of the foods and drinks manufacturer, especially amid the spreading of coronavirus, we put hygiene and food safety as the highest priority, and we are thoroughly disseminating and implementing infection control actions.

■ Main Measurements in the Prevention of Infectious Diseases

・ Cleaning and Disinfecting Sharing Areas.

・ Regularly ventilation Resting Rooms, Canteens, etc.

・ Placing hand disinfectant solutions in various locations.

・ Employees thoroughly wash their hands.

・ Employees always wear masks.