Kabuse-cha Hatsune

「 Product  Summary」

Product Name Kabuse-cha Hatsune
Overseas Name Kabuse-cha Hatsune
Raw Ingredient Tea
Product Origin Shizuoka Prefecture
Description Kabuse-cha is a tea variety that has a deep and strong flavor, with deep color after brewing because the leaves were plucked after the shading process.

Related Products

  1. Lightly Steamed Hatsune Kotobuki

    This tea is also called Yabukita, harvested and produced in Miyazaki Prefecture. The tea leaves have a beautiful shape.

  2. Deep Steamed Hatsune

    Deep Steamed Hatsune (Fukamushi-cha) tea cultivar is harvested and produced in Shizuoka Prefecture. This type of tea has a deep rich taste and the tea leaves have a bright green light blue color.

  3. Licorice

    A herb that has strong sweetness. Sweet licorice can be used to blend with other herbs.

  4. Light Steamed Hatsune

    Also called Yabukita tea from Motoyama Tea Field in Shizuoka Prefecture. Characterized by its delicious yet refreshing taste. The light steamed process makes the tea more enjoyable.

  5. Medium Steamed Hatsune

    静岡産やぶきたの定番商品です。 中蒸しですので、味の濃さ、淹れやすさがありながら、浅蒸し（普通蒸し）の香りを残すよう仕上げしました。

  6. Green Mate (Yerba Mate Tea)

    Originally from South America. They said that it's like a "salad" version of tea and a very popular tea in South America.

Return Top