TEA VARIETIES
Medium Steamed Hatsune
「 Product Summary」
| Product Name | Medium Steamed Hatsune |
|---|---|
| Overseas Name | Medium Steamed Hatsune |
| Raw Ingredient | Tea |
| Product Origin | Shizuoka Prefecture |
| Description | It is a standard product from the Yabukita tea variety of Shizuoka Prefecture. It is characterized by its delicious yet refreshing taste. Usually medium heat steam is the way to brew due to the relatively easy-going brewing method and the strong taste it produced. But for the light steam method (normal steam), the tea leaves could also retain the aroma. |
Related Products
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Light Steamed Hatsune
Also called Yabukita tea from Motoyama Tea Field in Shizuoka Prefecture. Characterized by its delicious yet refreshing taste. The light steamed process makes the tea more enjoyable.
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Medium Steamed Okumidori Hatsune
Medium Steamed Okumidori is 100% sencha. The tea has a strong sweetness and umami. It can also be used for blending ingredients or just use as normal tea.
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Lightly Steamed Hatsune Kotobuki
This tea is also called Yabukita, harvested and produced in Miyazaki Prefecture. The tea leaves have a beautiful shape.
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Licorice
A herb that has strong sweetness. Sweet licorice can be used to blend with other herbs.
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Triangular Tea Bag And Herb Blend Tea
We can also suggest blending tea for our customers. We suggest delicious and original herbal blend tea while maintaining a stable blending ratio to our customers.
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Lightly Steamed Okumidori Hatsune
Lightly Steamed Okumidori Hatsune This tea cultivar is 100% sencha.


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