Licorice

A herb that has strong sweetness.

Sweet licorice can be used to blend with other herbs.

The strong sweetness of the flower can be used to suppress other herb’s bitterness.

Related Products

  1. Medium Steamed Okumidori Hatsune

    Medium Steamed Okumidori is 100% sencha. The tea has a strong sweetness and umami. It can also be used for blending ingredients or just use as normal tea.

  2. Saemidori Hatsune

    This tea cultivar is 100% harvested and produced from Kagoshima Prefecture. It is characterized by its low astringency, and sweet taste, with bright green light blue color.

  3. Mallow Blue

    The dried flower will turn blue when dipping inside water. The moment you pour boiling water, it will turn to light blue and become purple in the end.

  4. Kabuse-cha Hatsune

    被覆栽培した茶葉を摘採することにより、旨味が深く、水色を濃くした「かぶせ茶」です。

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    A deeply sour scent like a finely aged wine. Bittersweet flavour and gorgeous scent spreading.

  6. Lemon Peel

    One type of herb that brings out the subtle freshness. Lemon peel has a soft sweetness and a refreshing taste.

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