TEA VARIETIES
Licorice
A herb that has strong sweetness.
Sweet licorice can be used to blend with other herbs.
The strong sweetness of the flower can be used to suppress other herb’s bitterness.
Related Products
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Saemidori Hatsune
This tea cultivar is 100% harvested and produced from Kagoshima Prefecture. It is characterized by its low astringency, and sweet taste, with bright green light blue color.
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Deep Steamed Hatsune
Deep Steamed Hatsune (Fukamushi-cha) tea cultivar is harvested and produced in Shizuoka Prefecture. This type of tea has a deep rich taste and the tea leaves have a bright green light blue color.
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Nilgiri Black Tea
Nilgiri black tea can blend well with milk that tastes excellent together. You can either taste with only Nilgiri tea or with milk.
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Mallow Blue
The dried flower will turn blue when dipping inside water. The moment you pour boiling water, it will turn to light blue and become purple in the end.
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Yukata-midori Hatsune
品種茶ゆたかみどりの茶葉です。 中蒸しにすることで濃厚な味わいとなりました。
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Orange Peel
A refreshing scent from the orange peel will restore your mood. It has a sour scent, but the taste is very vague.







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