TEA VARIETIES
Yukata-midori Hatsune
「 Product Summary」
| Product Name | Yukata-midori Hatsune |
|---|---|
| Overseas Name | Yukata-midori Hatsune |
| Raw Ingredient | Tea |
| Product Origin | Kagoshima Prefecture |
| Description | One of the tea varieties: the Yukata-midori Hatsune. The tea has a rich taste by steaming with medium heat. With the proficient heating technique, we successfully brought out its distinctive sweet aroma. Yukata-midori Hatsune tea leaves could also be used for burning incense. |
Related Products
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Medium Steamed Hatsune
静岡産やぶきたの定番商品です。 中蒸しですので、味の濃さ、淹れやすさがありながら、浅蒸し(普通蒸し)の香りを残すよう仕上げしました。
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Mallow Blue
The dried flower will turn blue when dipping inside water. The moment you pour boiling water, it will turn to light blue and become purple in the end.
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Elberberry
A deeply sour scent like a finely aged wine. Bittersweet flavour and gorgeous scent spreading.
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Lemon Peel
One type of herb that brings out the subtle freshness. Lemon peel has a soft sweetness and a refreshing taste.
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Linden Flower
A gentle herb that makes you feel calm. The flower is warm, fluffy, and sweet.
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Light Steamed Hatsune
Also called Yabukita tea from Motoyama Tea Field in Shizuoka Prefecture. Characterized by its delicious yet refreshing taste. The light steamed process makes the tea more enjoyable.






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