Lemon Peel

One type of herb that brings out the subtle freshness.

Lemon peel has a soft sweetness and a refreshing taste.

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  1. Deep Steamed Hatsune

    Deep Steamed Hatsune (Fukamushi-cha) tea cultivar is harvested and produced in Shizuoka Prefecture. This type of tea has a deep rich taste and the tea leaves have a bright green light blue color.

  2. Hibiscus

    Hibiscus brings out a feeling of refreshment. An herb that features acidity and beautiful light red and blue.

  3. Green Mate (Yerba Mate Tea)

    Originally from South America. They said that it's like a "salad" version of tea and a very popular tea in South America.

  4. Saemidori Hatsune

    This tea cultivar is 100% harvested and produced from Kagoshima Prefecture. It is characterized by its low astringency, and sweet taste, with bright green light blue color.

  5. Licorice

    A herb that has strong sweetness. Sweet licorice can be used to blend with other herbs.

  6. Rose Petal

    The flower represented the symbol of beauty, and its petal could be used as an herb. Known as rose petal (the rose flower). We only use high-quality roses, so you can enjoy them without any bad smell.

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