TEA VARIETIES
Lemon Peel
One type of herb that brings out the subtle freshness.
Lemon peel has a soft sweetness and a refreshing taste.
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Saemidori Hatsune
This tea cultivar is 100% harvested and produced from Kagoshima Prefecture. It is characterized by its low astringency, and sweet taste, with bright green light blue color.
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Elberberry
A deeply sour scent like a finely aged wine. Bittersweet flavour and gorgeous scent spreading.
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Nilgiri Black Tea
Nilgiri black tea can blend well with milk that tastes excellent together. You can either taste with only Nilgiri tea or with milk.
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Darjeeling tea
A luxury and fragrant black tea.
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Licorice
A herb that has strong sweetness. Sweet licorice can be used to blend with other herbs.
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Medium Steamed Okumidori Hatsune
Medium Steamed Okumidori is 100% sencha. The tea has a strong sweetness and umami. It can also be used for blending ingredients or just use as normal tea.

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